What is hydroponic vertical farming?

Hydroponic vertical farming is an innovative method of growing plants in a controlled environment. This method uses energy-efficient watering and lighting systems to nurture the crops, which are planted in stacked trays. This concept greatly improves yield per square foot and eliminates the need for soil, which can carry bacteria and diseases.

When a growing medium is required, Greens Do Good uses ground-up coconut husks, an all-natural, sustainable alternative, in place of soil. The closed-loop hydroponics system also reduces resource costs as the same water is continuously recycled throughout the crop’s life cycle. Our modular systems allow for quick and easy maintenance without disturbing the plants, which improves product quality. These advances, coupled with our unique lighting ballast system, streamline operations and maintenance.